Introduction To Gelatin Capsules

Introduction To Gelatin Capsules

Capsules are the most commonly used medications in our daily life. Most of the capsule shells are made of gelatin. The capsule size is small and easy to swallow. This is an increasingly popular volume among users. Nowadays, the use of empty gelatin capsules is widely used in medicine, health and other fields. Some people who take gelatin capsules take them in cold water, others in hot water, and some swallow them right away. However, the consumption of gelatin is very special.

Gelatin capsules are medicinal products, the most important of which is gelatin. Gelatin is widely used in many food products such as puddings, desserts, preserves, chewing gum, ice cream, preserves and groceries. Gelatin helps fix, fatten, stabilize, and move food and is a very popular, nutrient-dense, low-fat diet. Gelatin itself is a water-soluble protein derived from collagen and an important component of connective tissue proteins. Gelatin is obtained from the skin and bones of animals through a controlled detoxification process.

There are different types of jellies. Pharmaceutical gelatin capsules meet stringent requirements for use in medicines. Capsules are made by forming a piece of stainless steel gelatin. The gelatin layer hardens and hardens to form a capsule that emerges from the mold. Typically, two sizes are available, one for forming the capsule body and one for forming the larger diameter closure.


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